Brigitte et Louise
Aperitif
Brigitte et Louise is a traditional and natural French aperitif! Its history is a tribute to women.
Brigitte and Louise, ancestors of the Delannoy family, are a reminder of the extent to which, in the history of winegrowing, women have played a key role
saved the estates while the men were at the front.
Hold Up
GIN
Our Hold Up Gin is the fruit of a collaboration between the expertise of a distiller and the imagination of a mystery writer. The result is a perfect cocktail of precision, inspiration and passion. Hold Up is an artisanal gin distilled in copper stills in the Cognac region. Its unique recipe brings out the quintessence of carefully selected botanicals.
Palisson
whiskY from France
From a French brew, Palisson is produced using the Charentais method of double distillation in traditional stills. Once distilled, the eau-de-vie is transferred to the Palisson cellar, where it is aged in Limousin oak barrels that have previously contained cognac, giving it harmony, smoothness and delicacy.
Excellency Club
whisky blended malt
Excellency Club is the fusion of Scottish and French know-how. Les Brûleries Modernes selects a whisky from the southern Highlands and brings it to Cognac. Blended Malt is a blend of 2 single malts, aged in Bourbon casks. Once in our cellars, it is matured for several months in casks containing Delpech Fougerat Cognac.
Hector Legrand
Brandy
Our Brandy Hector Legrand Extra is a real favorite. We'd like to thank Hector for having forgotten about this nectar in the cellars for 15 years, and for allowing us to discover a unique result.
Brigitte et Louise
Aperitif
Brigitte et Louise is a traditional and natural French aperitif! Its history is a tribute to women.
Brigitte and Louise, ancestors of the Delannoy family, are a reminder of the extent to which, in the history of winegrowing, women have played a key role
saved the estates while the men were at the front.
Hold Up
GIN
Our Hold Up Gin is the fruit of a collaboration between the expertise of a distiller and the imagination of a mystery writer. The result is a perfect cocktail of precision, inspiration and passion. Hold Up is an artisanal gin distilled in copper stills in the Cognac region. Its unique recipe brings out the quintessence of carefully selected botanicals.
Palisson
whiskY from France
From a French brew, Palisson is produced using the Charentais method of double distillation in traditional stills. Once distilled, the eau-de-vie is transferred to the Palisson cellar, where it is aged in Limousin oak barrels that have previously contained cognac, giving it harmony, smoothness and delicacy.
Excellency Club
whisky blended malt
Excellency Club is the fusion of Scottish and French know-how. Les Brûleries Modernes selects a whisky from the southern Highlands and brings it to Cognac. Blended Malt is a blend of 2 single malts, aged in Bourbon casks. Once in our cellars, it is matured for several months in casks containing Delpech Fougerat Cognac.
Hector Legrand
Brandy
Our Brandy Hector Legrand Extra is a real favorite. We'd like to thank Hector for having forgotten about this nectar in the cellars for 15 years, and for allowing us to discover a unique result.
